Efficient knives have been designed for everyday use with excellent cutting quality, thus increasing the range of products in the highly appreciated Efficient collection.
The knives are made of high-quality German Molybdenum Vanadium stainless steel blades, with a ferrule to join the blade and the handle, achieving a balance that allows for comfortable and safe cutting.
The handle, made of polypropylene, has an elegant design with light orange accents characteristic of the Efficient series, with a stainless steel blade extension that runs all the way around the handle internally.
Santoku knives are the cutting tools of the great Japanese chefs. They are ideal for cutting, slicing, profiling, chopping and filleting with extreme precision. Their size and the curvature of their blade are different from those of traditional Western knives and their design helps them stay sharp for longer. Perfect for cutting all types of meat, fish and vegetables firmly and with great precision, their hollowed blade prevents food from sticking once cut, which is a great help in preparing recipes. Its ergonomic handle also allows a comfortable grip so that its use is firm and very safe.
